A New Green Revolution? Meeting Global Food and Energy Demands
Began: Wednesday, 4 March 2009
Ended: Friday, 6 March 2009
Organized by the National Resource Centers for Area Studies in partnership with the College of Agricultural, Consumer, and Environmental Sciences (ACES), the focus of the upcoming annual campus symposium is global food and agricultural issues, including trends in food and energy demands, scientific advances in agricultural technology, plant and animal genomics and their impact on society.
For more information, please visit the following website: http://www.ciber.uiuc.edu/events/programs/jacs/2009/index.html#